Description
Carrageenan, E407, CAS no.11114-20-8, is a hydrophilic colloid extracted from certain red algae seaweed, it can be divided into K-type (Kappa), I-type (Iota) and L-type (lambda). Carrageenan is often used in food as the thickening, gelatinizing, suspending, emulsifying and stabilizing agents. Uses: in Jelly: jelly made by carrageenan is full of elasticity and has no off-water property. Uses in Soft Sweets:The transparent fruit sweets made by carrageenan have rich fruit flavors and moderate sweetness. tasty, non-stick to teeth. make the products taste well, full of elasticity, have a small viscosity and improve the stability. Uses in Ice Cream: enables ice cream to have a fine, smooth texture and a good taste.
As an experienced Kappa & Iota Carrageenan manufacturer and supplier, we has been supplying and exporting Kappa & Iota Carrageenan for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
- Carrageenan E407
- CAS no.11114-20-8
Production Capacity:
5000
Delivery Timeframe:
Within 30 Days
Incoterms:
CIF - Cost, Insurance and Freight
FOB - Free on Board
Packaging Details:
25kg bags 50kg bags 1000kg bags
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DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD
200-500
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2M - 10M
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80%
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- Dinayen Joel
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- Nanjing / China | China