Mr Comercio Exterior & Consultoria Ltda

The ginger culture began in the state of Espírito Santo as an alternative income to family-based producers. With the opportunities of the external market for top quality roots, Espírito Santo began to occupy a prominent position in the national scenario being the largest producer of ginger in Brazil, concentrating most of its production in the municipalities of Santa Maria de Jetibá and Santa Leopoldina.