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Premium Turkey Drumsticks: A Grade Specification

Savor the succulent flavor and juicy tenderness of our A Grade Turkey Drumsticks. Sourced from the finest turkeys, our drumsticks are expertly prepared to deliver a delicious and satisfying dining experience.

Key Features:

Superior Quality: Sourced from 100% natural, hormone-free, and antibiotic-free turkeys, ensuring exceptional taste and quality.
Juicy and Tender: Known for their rich flavor and moist texture, perfect for a variety of cooking methods.
Versatile Cut: Ideal for roasting, grilling, slow-cooking, or smoking, offering flexibility for different culinary creations.
Nutritional Excellence: High in protein, vitamins, and minerals, making it a nutritious choice for any meal.
Convenient and Hearty: Easy to prepare and ideal for family dinners, gatherings, or holiday feasts.

Cooking Instructions:

Roasting: Preheat oven to 375°F. Season turkey drumsticks with salt, pepper, and your favorite herbs or spices. Place on a roasting pan and cook for 45-55 minutes, or until the internal temperature reaches 165°F. Let rest before serving.
Grilling: Preheat grill to medium heat. Season drumsticks and grill, turning occasionally, for 30-40 minutes or until cooked through and the internal temperature reaches 165°F.
Slow-Cooking: Season drumsticks and place in a slow cooker with vegetables and broth. Cook on low for 6-8 hours or on high for 3-4 hours until tender.
Smoking: Preheat smoker to 225°F. Season drumsticks and smoke for 2-3 hours until the internal temperature reaches 165°F and the skin is crispy.