Vitalbio Alimentos Naturais

Vitalbio integrates the entire production and processing chain of vitamins and supplements, specialized in the so-called Superfoods (Superfoods), such as acerola, açaí, cocoa, soursop, saffron and moringa. With research developed in the last 15 years, Vitalbio created the concept of bioenergizing food, through the intensive use of minerals (90) extracted from seawater, strengthening plants and adding the trace elements (minerals) necessary for the full development of fruits and leaves, increasing the vitamin content by 30%. One of the few projects in the world that goes from agricultural production to processing and final packaging, with emphasis on drying technologies (solar greenhouse, refractance windows and freeze drying), all of which fully preserve the nutraceutical properties of processed foods. We are available to supply final products with brands from eventual resellers, but with guarantee of reference to Vitalbio's production, processing and packaging.