Page Global Consultants

"Grade: Milling grade soft red winter wheat | Typical specs: Protein 9–11.5%, Moisture ≤13%, Foreign matter ≤2%, Test weight as agreed | Port of exit: Durban, South Africa | Unit: Metric Ton (MT)

KEY FEATURES:
• Developed for mills, ingredient processors, food manufacturers, distributors, and commodity importers requiring practical bulk supply with specification review before shipment.
• Suitable for flour mills, biscuit manufacturers, bakery ingredient buyers, and cereal processors.
• Processing and handling may include cleaning, grading, milling, blending, screening, or packing.
• Packing options may include 25 kg or 50 kg bags, cartons, 1 MT jumbo bags, palletised loading, drums, IBCs, or loose bulk where suitable.
• Export documents can include COA, certificate of origin, commercial invoice, packing list, and bill of lading.
• FOB Durban supply supports trial orders, scheduled container shipments, and contract supply for B2B buyers.
• Label, packing size, moisture target, granulation, purity, or active profile can be reviewed during quotation.

Best for: Cookie flour, cracker flour, pastry blends, breakfast cereal, bulk grain importers."