Fazenda Santa Lucia in the town of Mount Zion, south of Minas Gerais (near the cities of Lindenow Water and Sierra Negra), has over two decades of tradition in the art of growing high quality coffee, and specializes in the production grain to prepare a delicious gourmet espresso.
To achieve its smooth taste and unique aroma, Fazenda Santa Lucia studied and elaborated the perfect toast for two years, only to then throw your coffee on the market that is growing in geometric proportions - 20\% per annum.
Casa Santa Luzia opened its doors in 1926 and has since been distinguished by the concern to meet their customers well. For that keeps a team of qualified and trained. Human capital is our greatest asset.